Lamb Shoulder
Slow-cooked seven hours, soft polenta, gremolata.
$41.44

Low-and-slow Texas BBQ, brisket sliced to order, sides done properly.
Slow-cooked seven hours, soft polenta, gremolata.
Cos, anchovy dressing, crouton, shaved parmesan.
Mascarpone, espresso-soaked savoiardi, cocoa dust.
Guanciale, egg yolk, pecorino, black pepper.
San Marzano, fior di latte, fresh basil, EVOO.
Spicy pepperoni, mozzarella, hot honey drizzle.
Twelve-hour smoked brisket, slaw, pickles, white bread.
Crispy skin, brown butter, capers, lemon.
Arborio, porcini, parmesan, truffle oil.
Hand-pulled, peanut, chilli oil, scallion.